cold canapes catering

cold canapes

Cold Canapes

Vegetarian canapés

White bean cups with chimichurri
Cucumber cups with roasted vegetable salsa
Crostini with goat cheese and onion marmalade
Parmesan and rosemary shortbreads with roast
cherry tomato and feta
Aubergine and pine nut baba ghanoush tartlet with
tomato confit
Courgette parcels with sun-drenched tomatoes,
ricotta and basil
Crostini with sun-dried tomato, basil and buffalo
Gorgonzola, mascarpone cheese and red onion
filo tartlets
Artichoke, parmesan and chilli croustades
Parmesan and rosemary shortbreads with roast
cherry tomato and feta
Char-grilled Mediterranean vegetable tortilla
Skewers of mozzarella, sun-blush tomato and basil

Meat and poultry canapés

Cuban mojo chicken, avocado and mango on a spoon
Tandoori spiced chicken on a mini papadum with
mango chutney
Roast 28 day aged sirloin of Scottish beef in a tiny
Yorkshire pudding with watercress and horseradish
sauce or béarnaise
Foie gras pate on toasted brioche rounds with
quince relish
Asian chicken salad in crispy wonton cups
Pear and prosciutto wrap with torta di gorgonzola
and wild rocket
Crispy duck pancakes with cucumber, spring onion
and hoi sin sauce
Coronation chicken on peswari naan bread

Fish and shellfish canapés

Toasted rye bread with smoked trout and horseradish
Quails eggs filo tartlet with smoked salmon, crème fraiche
and dill
Tartare of salmon with soured cream, shallots and capers
on toasted brioche

Smoked salmon mousse profiteroles
Seared tuna, with eastern crunch salad served
in a spoon
Smoked salmon and dill on rye bread

Dessert canapés

Strawberry shortcake with vanilla-lemon
mascarpone crème
Mini double chocolate brownies
Kiwi and passion fruit mini pavlova
Salted chocolate tart squares
Chocolate cups with raspberry, mango
and mascarpone cream
5 spiced mini apple tarte tatin

Cold canapes catering

All in Hand provide professional cold canapes catering aimed to corporate and private events. Delicious, elegant mini dishes that combine european cuisine with a comforting home cooked style. As part of canape menus hot and cold canapes are the most popular enquire for evening receptions and large scale meetings.

Useful canapés requirement

Please, contact us for minimum order and pricing.

Orders could be mixed from cold to bowl canapés menus.

48 hours notice to minimum 20 guests. In addition you can order professional butlers to serve the food and drinks and cooking equipments in case you don't have kitchen facilities.

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