commonwealth catering london

commonwealth catering

commonwealth catering

All In Hand staff are busy preparing for one of our most high-profile events of the year,
Commonwealth Day catering London.

Bring a taste of the world to your event by choosing from All In Hand’s catering menus. Hot and cold canapés are ideal for Commonwealth Day - evening receptions as hot and cold fork buffet for lunch office celebrations – All In Hand can offer a choice of incredible dishes inspired by cultures across the Commonwealth countries, and provide excellent staff to serve 50-500 guests.

Commonwealth main course

Citrus chicken with balsamic roasted potatoes

Malysian prawns with ginger noodle salad

Wild Boar or Venison sausages, mustard mash & onion gravy

Green curry with jasmine rice

Coronation chicken

Goats cheese & sundried tomato tart

Seared and roasted salmon with lemon & chive mayo

Commonwealth side Dishes

Buttered warm potatoes with parsley & chives

Mixed leaf salad with citrus dressing

Selection of roasted vegetables

Steamed basmati rice

Buttery pomme puree

Fragrant cous Cous with mint & coriander

Orzo pasta salad with pomodoro tomato & basil

Commonwealth Desserts

Double chocolate brownie cakes

Strawberry pavlova and vanilla cream

Warm sticky toffee pudding & caramel sauce

Selection of cheeses & biscuits

Commonwealth catering London

All in Hand Commonwealth menus are ideal for business and private lunches. Special, fork buffet dishes that combine Commonwealth countries cuisine with the personal hand made cooked style. For Canapés menu, please, contact directly Michael Glennon here

Please, contact us for minimum order and pricing. 
72 hours notice to minimum 06 guests. You can adding, silver service staff, private chef and wine list. Fine dining could be needed cooking equipments in case you don't have kitchen facilities.