Hot canapes bowl
Delicious taster portions of hot meals, served canapé style in white porcelain bowls, will now feature alongside the traditional hot canapes and cold canapé menu.
Bowl food offers a more substantial meal: a mini main course easily eaten with a fork or spoon. Our chef, Michael Glennon, has created a repertoire of exciting international recipes, all hand-made to order. What's more, our canapés and bowl food are served by friendly and professional All in Hand staff.
All new menus will include a detailed description of each dish, as well as any information regarding allergies or other special dietary requirements.
